Introducing Mangawhai Village Pies (M.V.P.)

 

Crafted with passion right here in Mangawhai by the talented team at The Barbecue Hut, our Mangawhai Village Pies (M.V.P.) are more than just a convenient feed on the run - they are a testament to quality, flavour, and local pride. We believe that a great pie starts with the best ingredients, and that's exactly what you'll find in every single one of our creations.

​

Our inspiration comes directly from the smoky, savory heart of our popular barbecue and smoked menu. We've taken those beloved flavours and transformed them into a truly unique pie experience. This isn't your average pie; it's a culinary journey in every bite, blending tender, succulent fillings with rich, from-scratch gravy & sauces that will have you coming back for more.

​

Take a look at the fillings we have to offer: (more to come)

​

• Silver Fern Farms Smoked Beef Brisket: Slow-smoked to perfection, our premium Silver Fern Farms beef brisket is incredibly tender and packed with a deep, smoky flavour.

• Smoked and Barbecued Mutton with Mint: A unique and unforgettable combination of tender, slow-cooked mutton, barbecued to bring out its natural richness, and brightened with just a hint of refreshing mint

• Barbecue Pork and Vegetable (Hāngī-Inspired): Melt-in-your-mouth barbecue pork is combined with hearty vegetables in a rich gravy, drawing inspiration from the traditional smoky flavours of a hāngī.

• Chunky Smoked Seafood Chowder: A luxurious and creamy chowder filled with generous chunks of smoked seafood, offering a taste of the coast in a golden crust.

• Artisan Bacon and Egg with House-Smoked Cheese: A classic with a Barbecue Hut twist. We combine smoky, streaky bacon with a perfectly cooked egg and our own decadent house-smoked cheese for a pie that's pure indulgence. Suitable for brekkie, brunch, lunch or dinner!!

• Barbecue Pork Rib (Off-the-Bone): All the flavour of our famous barbecue pork ribs, without the mess. We take the tender meat right off the bone and pack it into a pie with our signature sauce and whipped spud.
  ​

Every pie we make is a journey of pride, from the meticulously prepared fillings to the perfectly golden, flaky pastry that holds it all together. The result is a pie that simply "hits different," delivering a depth of flavor and satisfaction you won't find anywhere else.

​

Stay tuned as we continue to innovate and create new flavour combinations. Mangawhai Village Pies (MVP) are powered by The Barbecue Hut - Mangawhai, and we can't wait to share them with you

FIND & FOLLOW US ON FACEBOOK